The Rebbl Team

A passionate group of REBBLious spirits working for the greater good.

Aurelia Muckinhaupt

Market Manager, Northern California

Why are you at REBBL?

I found a home with REBBL because the people and the mission align with my passion for helping communities around the world starting with the farmers all the way to the consumers.

What's your Elixir?

Matcha Latte is super yummy!

Austin Webster

Market Manager, Southern California

Why are you at REBBL?

I believe REBBL is at the forefront of ethically and consciously changing the Food and Beverage Industry. It is amazing the be a part of such an impactful process.

What's your Elixir?

Dark Chocolate Protein

Betty Siu

Senior Manager of S&OP

Why are you at REBBL?

I’m at REBBL to try to make the world a better place.  It’s to help those whose lives have been minimized by being trafficked.  And also to provide a supply of healthy and delicious fuel for the body.

What's your Elixir?

I love Matcha Latte!

Bonnie Neulight

Chief Marketing Officer

Why are you at REBBL?

Working at REBBL is the best of both worlds for me – I get to tell the amazing story of a brand that adds real value to consumers’ lives AND helps impact our planet in a positive way. REBBL is a win-win for everyone.

What's your Elixir?

Gold Label Vanilla Macadamia is my favorite!

Chuck Engle

SVP Sales

Why are you at REBBL?

I am at REBBL because our mission, our culture and how we approach our business are exactly aligned with my own ambitions and beliefs

What's your Elixir?

Vanilla Protein

Dave Pirazzini

Director of Research & Development

Why are you at REBBL?

I joined REBBL for the opportunity to create nutritious, compelling products in a category I wasn’t familiar with for a mission-based organization and to take on a role outside of traditional food R&D. REBBL appeared to be (and is) an excellent company with outstanding individuals and it is the first company I’ve had the chance to work for where mission and impact truly come first and inform everything we do. REBBL is in business for the right reasons, and I’m proud to be a part of that mission.

What's your Elixir?

Depending on the use occasion, either Turmeric Golden-Milk or Cold-Brew Protein

Eri Tomita

Production Planning & Procurement Lead

Why are you at REBBL?

Joining REBBL’s family allows me to be a part of something significantly bigger than myself and contribute to the positive social and environmental impact. I fell in love with the mission, values, culture, and of course, the delicious drinks! Once joining, I fell in love with the people, who showed me how REBBL really shines brightly from within.

What's your Elixir?

Maca Mocha – think creamy, decadent, dark chocolate milk!

Jon Blair

Chief Financial Officer

Why are you at REBBL?

Working with a great Team committed to growth and impact.

What's your Elixir?

Maca Mocha

Kani Romain

Director of Innovation

Why are you at REBBL?

I love being able work at a company that is mission driven, is deeply committed to the wellness of its consumers, and tastes great!

What's your Elixir?

Maca Mocha!

Kate Warner

Innovation Scientist

Why are you at REBBL?

I am at REBBL to work on a team with like-minded people who are excited to create authentic, nutritious and innovative products and whose mission is to drive positive social and environmental change.

What's your Elixir?

My elixir is Cold-Brew Protein and Matcha Latte

Lexie Brodhun

Director of Brand Engagement

Why are you at REBBL?

REBBL tastes amazing AND has an incredible purpose? Win-Win! I’m excited to spread our story, one delicious REBBL at a time!

What's your Elixir?

I love Hazelnut Chocolate Protein

Linda Manobanda

People & Office Operations Manager

Why are you at REBBL?

I joined because I wanted to join a company that had a mission/purpose and that was doing good in the world. It just felt like the right fit for me after talking with team members here.

What's your Elixir?

Reishi Chocolate is my fave!

Lindsey Zimmer

Logistics Coordinator

Why are you at REBBL?

I joined REBBL to be part of a mission based company that’s driving change in the food system impacting farmers, consumers, and our environment. REBBL’s values align with my own, and I am excited to be part of such an impactful company.

What's your Elixir?

Ashwagandha Spicy Chai

Mack Swanson

NYC Metro Market Representative

Why are you at REBBL?

I’ve always loved what I do and when I was first introduced to REBBL, I knew I had found a company that I would love to do it for. Not only was every single product the perfect combination of indulgent and nutritious, but I was immediately won over by our benevolent company mission and background with Not For Sale.

What's your Elixir?

Banana Nut Protein for the win!

Michele Kessler

Chief Executive Officer

Why are you at REBBL?

I’m at REBBL because it’s delicious, on-trend, differentiated and committed to making a positive impact.

What's your Elixir?

My elixir is Hazelnut Chocolate Protein.

Michelle Del Pero

Director of Business Development

Why are you at REBBL?

I came to REBBL because of the vision to bring quality, unique and great tasting products to more people, while growing & scaling a business that operates from a shared ethics & value system.

What's your Elixir?

Reishi Chocolate – decadent chocolate treat & doing better for my body – that’s a win win!

Nick McCormick

Market Manager, Pacific Northwest

Why are you at REBBL?

I believe these are potent times and it is our moral imperative to fix thy self and then fix the world. REBBL does both and I am all about efficiency.

What's your Elixir?

Vanilla Protein

Nicole Hageman

Market Manager, Midwest

Why are you at REBBL?

Every layer you peel back at REBBL reveals something new to be inspired by: soulfully crafted plant-based beverages, commitment to regenerative business practices, impact sourcing, the list goes on! The more I learned, the more certain I became that REBBL was a company I wanted to be a part of.

What's your Elixir?

Hazelnut Chocolate Protein

Palo Hawken

Co-Founder

Why are you at REBBL?

I am at REBBL to help ensure that this company and the foods that we make, have a positive and transformative affect at every level, on every human being that we touch.

What's your Elixir?

My elixir is Ashwagandha Spicy Chai

Patrick Wilhelmy

Senior Sourcing and Logistics Manager

Why are you at REBBL?

To be at the forefront of regenerative thinking in business.

What's your Elixir?

Protein Cold-Brew!

Paul Park

Food Safety & Quality Manager

Why are you at REBBL?

I joined REBBL to help drive positive change in the food industry’s supply chain; from human rights to climate change REBBL upholds values that align with my own.

What's your Elixir?

I love Turmeric Golden-Milk! The mix of indulgent coconut milk and high kick turmeric helps energize and nourish me.

Sarah McGorry

Market Manager, Rocky Mountain / Texas

Why are you at REBBL?

I was first drawn to REBBL because of it’s amazing taste, but as I looked deeper into the company, I found all the positive REBBL is doing for our world. I love that we use such ethically sourced ingredients and our products not only give back money to those who truly need it, we also create products that help those with some major health issues. Food can have such a major impact on our world and bodies, and I love that REBBL is contributing in such a positive way!

What's your Elixir?

Reishi Chocolate!

Saskia Vasquez

Manufacturing Coordinator

Why are you at REBBL?

The ethical values of REBBL correlate so much with who I am as a person and yet are so foundational to who we are as a company, they truly amaze me. I see REBBL as an extension of my own personal growth in these ethics for they are what define and guide us for the future

What's your Elixir?

I love the Turmeric Golden Milk and the Ashwagandha Spicy Chai, but if I had to choose one it would be Chai. Chai for all its spicy ginger and cinnamon. It takes me across the world to India in a sip, a country I would love to visit one day.

Sean Kallaway

West Region Sales Manager

Why are you at REBBL?

I am working at REBBL because I finally found a company that is in complete alignment with my values and is truly “walking the talk” on so many critical fronts!

What's your Elixir?

Ashwagandha Spicy Chai

Stewart Irving

SVP Operations

Why are you at REBBL?

REBBL has great tasting products, leads in causes and impact, has a talented team, and has much more potential to grow and continue to be a leader in the natural channel and beyond.

What's your Elixir?

My elixir is Reishi Chocolate as my main go-to, and I like the wide range of flavors to give variety of taste.

Tanya Duckett

Controller

Why are you at REBBL?

I am at REBBL because of its social and environmental stewardship as well as the great team I get to work and collaborate with every day.

What's your Elixir?

Ashwagandha Spicy Chai

Weston Clark (Wes)

East Region Sales Manager

Why are you at REBBL?

I am at REBBL for a few different reasons but the number one reason would be our commitment to impact. The fact the REBBL donates to Not for Sale was one of my main attractions. I love how we are focusing on communities that need economic development, creating a sustainable relationship that intern helps prevent & eradicate human trafficking– Unreal! I truly believe that REBBL is standardizing the way CPG companies conduct business. Also — REBBL is delicious and being a consumer of CPG beverages, REBBL stands out in taste, packaging and uniqueness.

What's your Elixir?

My Elixir is Dark Chocolate Protein! Love the functionality after post workouts and you can’t beat the taste! Did I mention–16g of Plant based protein…does it get any better?