This winter, enjoy a sweet cocktail treat that features super herbs like maca, reishi, and ashwagandha. This brandy vanilla swizzle is easy to make and perfectly spiced with cinnamon for the season!
Spiced Brandy Swizzle
- In a cocktail shaker, place a handful of ice cubes, REBBL Vanilla Spice Protein, brandy, and maple syrup. Shake for 20 seconds.
- Place a couple of ice cubes in each glass and pour drink over top.
- Serve chilled and enjoy responsibly.